Fried Potatoes Recipe , Arabic style
INGREDIENTS
▢½ kg potato, ,peeled and cut in cubes
▢½ teaspoon salt
▢Oil , to fry
SEASONING
▢½ teaspoon cumin, ,roasted and crushed
▢½ teaspoon coriander, ,roasted and crushed
▢½ tablespoon red chilli flakes
▢¼ teaspoon salt
▢2-3 tablespoon chopped fresh coriander
▢Lemon wedges
INSTRUCTIONS
Wash, peel and cut potatoes in 1¼ inch chunks.
Heat oil in a wok with salt. Add potato chunks and fry for 2-3 minutes on medium heat. Then fry for another 2-3 minutes on high heat until golden from all sides. (Also prick with a fork to check tenderness.) Work in two batches.
Dry roast cumin, coriander, red chilli flakes and salt in a pot for few seconds.
Add fried potatoes and fresh green coriander. Coat throughly with seasoning.
Serve immediately with lemon wedges. Cool. Enjoy the Fried Potatoes Recipe , Arabic style recipes !!!
Fried Potatoes Recipe , Arabic style Video :
